Robot

Overview

The Cafelat Robot is a completely manual lever espresso maker with no electrical components. Its iconic industrial design and exceptional build quality have earned it a cult following among manual espresso enthusiasts who appreciate simplicity and durability.

Key Features

• 100% Manual Operation: No electricity required
• 58mm Basket: Standard commercial size
• Dual Lever Arms: Ergonomic pressure application
• Pressure Gauge: Available as optional accessory
• Nearly Indestructible: Minimal moving parts, built to last

Who Is It For?

Perfect for purists who want complete control and appreciate mechanical simplicity. Ideal for travelers, outdoor enthusiasts, or anyone who values durability over convenience.

Buying Tips

When purchasing used, check:

• Lever arm pivot points for wear
• Screen and basket condition
• Silicone seals and gaskets
• Included accessories

Common Issues

• Requires external water heating
• No steam capability
• Learning curve for temperature management
• Manual effort for each shot

FAQ

Q: How do I heat the water? A: Use a kettle to heat water to approximately 200°F (93°C); many users recommend preheating the brew chamber as well.

Q: Is the pressure gauge necessary? A: Not required but helpful for beginners learning pressure profiling.

Q: How long do the seals last? A: With proper care, several years; replacement parts are readily available from Cafelat.