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How to fix Increase Extraction Yield - espresso solution guide

Solution Guide

Increase Extraction Yield

Easy

Can be done immediately with no special skills

Free

No additional cost required

80%

Success Rate

Step-by-Step Visuals

Tamping technique

Tamping technique

Distribution tool

Even distribution

Cleaning espresso equipment

Clean equipment

What To Do

Pull a longer shot, increasing your output ratio. Try moving from 1:2 to 1:2.5 (e.g., 18g in → 45g out instead of 36g).

Expected Result

More extraction, reduced sourness, sweeter and more balanced flavor.

Effectiveness

Success Rate80%

Based on community feedback and expert recommendations

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